Japan MITOMO Rice Leaven Facial Essence Mask JP512-E-4
The miraculous mask of rice enzyme. Rice yeast is a natural raw material used to make cosmetics. Rice enzyme has a variety of good nutrients, such as rice protein, SOD, β-glucan and vitamin B.
The product uses unique technology to provide a strong, instant and continuous moisturizing sensation, making the skin smooth and sensitive. Perfectly absorbed, it continuously saturates your skin from within and restores its ideal moisture content for a long time.
Compared with other masks, this essence mask only needs to be used once, and you can immediately feel the difference. It contains a high-quality mask that can be put on your face well.
When you put the mask on your face, it will make your tired skin become more elastic, clearer and younger, and reduce the pressure on your skin.
By using advanced mask sheets, the absorption capacity of highly concentrated active ingredients into the skin is maximized.
It is no secret that the Japanese are known for their commitment to a healthy lifestyle and special attention to natural and traditional foods and cosmetics. In order to uncover the mystery behind the beauty of Japanese women and their youth secrets, many attempts have been made.
Water, glycerin, butanediol, dipropylene glycol, phenoxyethanol, chloroaniline, allantoin, carbomer, panthenol, PEG-60 hydrogenated castor oil, triethanolamine, rice glutinous rice glutinous rice extract, Disodium ethylenediaminetetraacetic acid, aloe leaf extract, Boswellia serrulata extract, flavor, sodium hyaluronate, sodium polyacrylate
1. After cleansing, use toner to make your face smooth.
2. Remove the mask from the packaging and unfold it.
3. Put the mask on your face and avoid contact with eyes. Leave the mask on your face for 20-30 minutes.
4. When the time is up, remove the mask and massage the face with the remaining essence to help further absorption.